Tuna Patties – THS

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$3.08 recipe / $0.77 every
We’ve already reached oppressive warmth ranges right here in Tennessee, so I’m searching for all the short low-heat meals I can get! These tremendous easy Tuna Patties (a.okay.a. Tuna Truffles) hit the spot this week. They’re fast to tug collectively, scrumptious over a mattress of greens, and the proper excuse to make my favourite Comeback Sauce. 😉

What’s a Tuna Patty?
Tuna patties are identical to a burger, however made with canned tuna. Along with the tuna, they often additionally include egg and breadcrumbs to carry them collectively, and a few seasoning for further taste. The combination is then flattened right into a patty and fried till deliciously golden brown. The most effective half about tuna patties is you could season them in so many various methods, so it’s a kind of fast and straightforward meals you could make time and again with out getting uninterested in them!
How one can Season Tuna Truffles
I used one in all my favourite go-to seasonings for my tuna truffles, Tony Chachere’s Creole seasoning, which is mainly Creole-flavored seasoning salt. So for those who can’t discover Tony’s otherwise you simply wish to go a special route, you would use a special seasoning salt, like Lawry’s, or select a special seasoning mix like Previous Bay Seasoning, lemon pepper, and even curry powder. Simply take into account that in case your seasoning mix doesn’t include salt you’ll wish to add slightly further to your patty combination.
How one can Serve Tuna Patties
My favourite strategy to serve tuna patties is on a mattress of greens, like a salad, with slightly of my Comeback Sauce. However you would additionally stuff them right into a pita with some tomatoes and greens, and slightly sauce. Or, you would make mini truffles and serve them with toothpicks and a sauce for dipping as a celebration appetizer!
Sauce Choices
I’ve already talked about that I served my tuna patties with Comeback Sauce, however for those who don’t like that sauce or simply wish to attempt a special possibility, there are a number of different sauces that may be nice with these tuna patties. For those who’re searching for one thing mild and easy, even only a squeeze of recent lemon juice could be superior. Different sauces to attempt embody sriracha mayo, ranch dressing, tartar sauce, yogurt dill sauce, or creamy Caesar dressing.

Tuna Patties
Tuna Patties are a fast, simple, and cheap meal possibility for warm summer time days. Scrumptious, filling, and endlessly versatile!
Servings: 4 patties
- 2 inexperienced onions, chopped ($0.22)
- 2 Tbsp chopped parsley (elective) ($0.10)
- 1 12oz. can chunk mild tuna in water, drained ($1.79)
- 1/2 cup plain breadcrumbs ($0.32)
- 1 massive egg ($0.24)
- 2 Tbsp mayonnaise ($0.15)
- 1.5 tsp lemon juice ($0.02)
- 1 tsp seasoning salt* ($0.10)
- 2 Tbsp cooking oil ($0.08)
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Roughly chop the parsley and inexperienced onions. Drain the canned tuna effectively.
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Place the tuna, inexperienced onion, parsley, breadcrumbs, eggs, mayonnaise, seasoning salt, and lemon juice in a bowl. Combine the elements collectively simply till evenly mixed. Keep away from over mixing.
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Divide the combination into 4 equal parts, then form every portion right into a patty.
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Warmth a big skillet over medium. As soon as scorching, add the cooking oil and swirl to coat the floor of the skillet. Add the tuna patties and cook dinner for about 5 minutes on both sides, or till golden brown and barely crisp.
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Serve heat over a mattress of greens or stuffed right into a pita!
*I used Tony Chachere’s Creole Seasoning, however you should utilize any seasoning salt or seasoning mix. See the remarks about seasoning choices above the recipe.
See how we calculate recipe prices right here.
Serving: 1 patty ・ Energy: 260 kcal ・ Carbohydrates: 11 g ・ Protein: 20 g ・ Fats: 15 g ・ Sodium: 931 mg ・ Fiber: 1 g
Dietary values are estimates solely. See our full diet disclaimer right here.
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How one can Make Tuna Patties – Step by Step Images

Roughly chop about 2 tablespoons of parsley and two inexperienced onions. I like to cut the inexperienced onions for this fairly than simply slice them, so that they combine in slightly higher. Drain one 12oz. can of chunk mild tuna in water, effectively.

Add the drained tuna, parsley, and inexperienced onion to a bowl together with ½ cup plain breadcrumbs, one massive egg, 2 Tbsp mayonnaise, 1.5 tsp lemon juice, and 1 tsp seasoning salt.

Combine the elements collectively simply till evenly mixed (don’t overmix). I exploit my arms for this job!

That is the seasoning I exploit, however you should utilize any seasoning salt, or every other seasoning mix you want. Simply ensure so as to add further salt in case your seasoning mix doesn’t include any.

Divide the patty combination into 4 equal parts then form every one right into a patty. Warmth a big skillet over medium. As soon as scorching, add a few tablespoons of cooking oil and swirl to coat the floor. Add the tuna patties to the new skillet.

Prepare dinner the tuna patties for about 5 minutes on both sides, or till deliciously golden brown.

Serve heat in a pita or over a inexperienced salad. And don’t overlook to make slightly Comeback Sauce to drizzle over prime!
Attempt These Different Tuna Recipes
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