Recipes

Tomato Rice – THS

$2.40 recipe / $0.30 serving

Written by Beth – THS

I really like a giant ol’ bowl of sizzling rice. Rice is filling, cozy, and CHEAP. 🙌 Plus, it’s tremendous straightforward so as to add completely different flavors to rice, so it by no means will get boring. This straightforward and flavorful tomato rice makes use of actually easy components that I usually have available, and it has essentially the most scrumptious brilliant but savory taste. Plus you should utilize it as a base for bowl meals, or you may serve it as a facet to brighten up your dinner plate.

Tomato rice in a bowl with limes and green onion.

What’s in Tomato Rice?

This tomato rice is much like what lots of people name Spanish rice or Mexican rice, though I can’t say that my approach is genuine to both tradition. It’s merely rice that has been cooked with onion, garlic, diced tomatoes, tomato paste, a few spices (cumin and chili powder), and a flavorful broth. So easy, but SO good! I couldn’t cease taking forkfuls proper out of the pot. 😅

What Else Can I Add?

There are loads of methods you may modify this rice to make it your individual. You’ll be able to swap the vegetable broth for hen broth for a barely completely different taste, or substitute the diced tomatoes with salsa or Rotel. You too can experiment with including some additional spices, like cayenne or smoked paprika, and even squeeze a little bit lime juice in with the broth earlier than cooking. Need extra greens? Attempt stirring in some frozen peas or diced bell pepper.

I wish to garnish the tomato rice with some sliced inexperienced onions and lime wedges, however they don’t seem to be required to make the rice style nice.

Can I Use Brown Rice?

Brown rice requires extra liquid and an extended simmer time (2-3 instances longer) than white rice. So whereas I’d want to check this with brown rice earlier than providing precise suggestions, it’s undoubtedly doable to make this tomato rice with lengthy grain brown rice.

Methods to Retailer the Leftovers

Should you plan to make use of your rice for meal prep or if you wish to freeze the leftovers, ensure to divide the rice into single parts earlier than refrigerating to ensure it cools down rapidly as soon as within the fridge. As soon as fully cooled, it may be transferred to the freezer for longer storage (ensure it’s in an air-tight container).

The tomato rice may be reheated rapidly within the microwave. Add a sprinkle of water or an ice dice earlier than reheating to stop the rice from drying out.

Close up side view of a bowl of tomato rice.

Tomato Rice

Tomato rice is a simple but flavorful facet dish that makes use of just a few easy components, and it is positive to brighten up any dinner plate!

Writer: Beth – THS

Servings: 8 1 cup every

  • 2 cloves garlic ($0.16)
  • 1 yellow onion ($0.37)
  • 2 Tbsp cooking oil ($0.08)
  • 1.5 cups lengthy grain white rice ($0.56)
  • 1/2 tsp chili powder ($0.05)
  • 1/4 tsp floor cumin ($0.02)
  • 1 15oz. can petite diced tomatoes ($0.79)
  • 1 Tbsp tomato paste ($0.08)
  • 2 cups vegetable broth ($0.26)
  • 1/2 tsp salt ($0.03)
  • Mince the garlic and finely cube the onion. Add the onion, garlic, and cooking oil to a saucepot and sauté over medium warmth till the onions are comfortable and translucent.

  • Add the rice, chili powder, and cumin to the pot. Proceed to stir and prepare dinner for a few minutes extra to toast the rice and spices.

  • Add the diced tomatoes (with juices), tomato paste, and broth to the pot. Stir to mix and dissolve and spices which are caught to the underside.

  • Place a lid on the pot, flip the warmth as much as excessive, and let the broth come as much as a full boil. As soon as boiling, flip the warmth all the way down to low (or simply above low) to convey the broth all the way down to a delicate simmer.

  • Let the rice gently simmer for 20 minutes with out lifting the lid or stirring. After 20 minutes, take away the pot from the warmth, and let the rice relaxation for 5 minutes with out lifting the lid.

  • After resting, fluff the rice with a fork to redistribute the tomatoes all through. Serve sizzling!

See how we calculate recipe prices right here.


Serving: 1 cupEnergy: 186 kcalCarbohydrates: 34 gProtein: 4 gFats: 4 gSodium: 471 mgFiber: 2 g

Dietary values are estimates solely. See our full diet disclaimer right here.


The tools part above accommodates affiliate hyperlinks to merchandise we use and love. As an Amazon Affiliate I earn from qualifying purchases.

Overhead view of a pot full of tomato rice with limes and green onion.

Methods to Make Tomato Rice – Step by Step Images

Chopped onion and garlic on a cutting board.

Begin by mincing two cloves of garlic and finely dicing one onion.

sautéed onion and garlic in the pot.

Add the onion and garlic to a sauce pot with 2 Tbsp cooking oil. Sauté over medium till the onions are comfortable and translucent.

Rice and spices added to the pot.

Add 1.5 cups lengthy grain white rice, ½ tsp chili powder, and ¼ tsp cumin to the pot.

Rice and spices cooked in the pot.

Cook dinner and stir the rice and spices for a few minutes extra to barely toast the rice and spices.

Tomatoes and broth added to the pot.

Add one 15oz. can of petite diced tomatoes (with juices), 1 Tbsp tomato paste, 2 cups vegetable broth, and ½ tsp salt to the pot. Stir to mix and dissolve any spices caught to the underside of the pot. I wish to hold frozen tomato paste available in a single tablespoon parts, only for recipes like this!

Tomato rice before simmering.

Place a lid on the pot, flip the warmth as much as excessive, and permit the broth to return as much as a full boil. As soon as boiling, flip the warmth all the way down to low (or frivolously above low) to convey the broth all the way down to a delicate simmer.

Simmered rice in the pot with tomatoes on top.

Let the rice gently simmer for 20 minutes with out stirring or lifting the lid. After 20 minutes, take away the pot from the warmth (lid nonetheless on) and let the rice relaxation for five minutes. That is what it appears to be like like after simmering.

Fluffed tomato rice in the pot.

Fluff the rice with a fork to redistribute the diced tomatoes, which float to the highest because the rice simmers.

Lime being squeezed over the rice in a bowl.

Serve sizzling! I wish to garnish with a little bit lime and inexperienced onion, however it’s not vital! The rice tastes nice by itself, too. 🙂

Attempt These Different Flavored Rice Recipes:

posted on August 10, 2022 in Bean & Grain Recipes, Dairy Free Recipes, Egg Free Recipes, Globally Impressed Recipes, Gluten free Recipes, Recipes, Recipes below $3, Rice Recipes, Facet Dish Recipes, Southwest Impressed Recipes, Soy Free Recipes, Underneath $1 per serving, Vegan Recipes, Vegetarian Recipes

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