Protein Cheesecake Truffles | The Protein Works
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This recipe is very easy to make and completely scrumptious. The protein truffles you find yourself with are like little bite-sized cheesecake! Please see the video under to see simply how fast and easy this recipe is. For those who’d like to show this recipe vegan, you may as well by merely utilizing a vegan cream cheese and Vegan Protein as a substitute of Whey 360. Be happy to mess around along with your flavours too! You may, for instance, use strawberry protein powder to make these into strawberry protein cheesecake bites. Have enjoyable!
INGREDIENTS
18 bourbon biscuits
1 scoop Whey 360 Chocolate Swirl
170g (6oz) cream cheese
150g darkish chocolate, melted
DIRECTIONS
1. Add the entire cheesecake ball elements to a blender and blitz till a dough is fashioned.
2. Break the dough off into little spoonfuls and roll into balls.
3. Dunk or drizzle the balls in darkish chocolate.
4. Refrigerate for 10 minutes till the chocolate has set and revel in!
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