Hands Down, This is the Best Key Lime Pie Recipe On the Internet

In the case of the perfect key lime pie recipes, I’ve fond reminiscences of 1 particularly—and, after all, it dates again to center faculty. The Olive Backyard was house to my youthful self’s peak-pie indulgences. Positive dinner was wonderful, however what I couldn’t watch for was dessert: one slice of black tie mousse cake and one slice of key lime pie. Piled excessive with whipped cream, the latter was a real pièce de résistance! Whereas I couldn’t inform you what really went into the dreamy-delicious pies of my youth, there’s one factor I do know for positive: My discerning dessert palette has solely advanced through the years.

With summer season in full swing, my dessert cravings lean vibrant, zingy, and filled with zest. Sweets which can be refreshing on the finish of a meal however nonetheless fulfill the necessity for a little bit deal with. One of the best key lime pie recipe checks all of the packing containers of a stellar summer season dessert. It’s one which celebrates the season and can maintain everybody lingering across the desk a short time longer. To verify as soon as and for all what constitutes the perfect (of the perfect) key lime pie, I used to be greater than a little bit excited to place a number of recipes to the bake-off check.

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Guidelines of the Highway

Usually, that is the place I inform y’all that every one recipes are adopted precisely as written with none changes for private style or taste preferences. That is nonetheless true, however for this explicit bake-off, I made a half-serving of each recipe as a substitute of a full pie (my pie-loving coronary heart does have its limits!). I used a scale to weigh out the halves to make sure accuracy when baking. Simply making an attempt to attenuate meals waste over right here, y’all! All pies have been baked the evening prior and tasted the subsequent day.

Rating Tips

My workforce of seven style testers all aligned on the next tips when rating every of the pies.

1. Filling Taste. Vivid and zesty with out being too acidic or candy. Lime ought to be ahead however not overwhelming.
2. Filling Texture. Creamy and clean, not too dense however agency sufficient to carry its form.
3. Crust Texture. Ought to add a pleasant crunch with out detracting from the pie.

Most key lime pie recipes solely name for a handful of components. Limes, condensed milk, and egg yolks. Due to this, seeing slight variations in portions or extra components added to the delicate distinctions that made every recipe stand out.

Now for the perfect half! Maintain scrolling to find which recipe reigned supreme in our Key Lime Pie Bake-Off.

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#5 Frozen Key Lime Pie From The Barefoot Contessa

After I first tried this recipe, I had to return and double verify that I hadn’t missed one thing, which often isn’t an important begin. The good a part of this contender for the perfect key lime pie recipe is that it’s nearly completely no-bake. The graham cracker crust is baked after which stuffed and frozen. The remainder of it nevertheless, we had a number of points with.

First, I had a number of style testers who weren’t so eager on the uncooked egg yolk scenario. Whereas there are some traditionalists who insist key lime pies be made with the raw filling, my workforce was unanimously anti-raw eggs. This additionally impacted the flavour as some famous it was a little bit eggy.

The most important subject, nevertheless, was the feel. The recipe notes setting the pie out forward of slicing to be able to slice by way of, however the pie mainly melted inside half-hour (not ultimate!). General, I just like the novelty of a frozen pie, however we had a number of structural qualms with this one. For those who attempt it, eat it straight out of the freezer to make sure a stable pie.

Get the recipe for Frozen Key Lime Pie.

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#4 Key Lime Meringue Pie From Petra Paredez

Our notes on this pie have been really fairly constructive and everybody loved their slices. The pie filling flavors have been very well-balanced with out being too candy, and the style of lime was good as nicely. There was some debate about whether or not the meringue topping was actually wanted. Whereas the salted vanilla meringue was tasty, most style testers most popular a whipped cream topping to the meringue.

As the one who assembled each single recipe, I assumed it was a number of further effort and dishes to make meringue when whipped cream would have been completely wonderful. (Although it was a good way to make use of up the leftover egg whites from utilizing solely yolks within the filling!) Ultimately, this pie recipe was good, however a few of the different recipes edged it out on technicalities.

Get the recipe for Key Lime Meringue Pie.

#3 Key Lime Pie From Grandbaby Truffles

This can be a actually good key lime pie recipe. Nevertheless, I’ve to confess that I used to be skeptical after I found that it doesn’t use lime zest and consists of vanilla within the filling. However upon additional consideration (and extra intentional tasting), I discovered that the vanilla provides a stunning, nearly floral savoriness to the filling.

Style testers famous that this one leaned on the slightly-sweeter facet, nevertheless it did fulfill the group’s candy tooth. My testers that aren’t followers of key lime pie loved this one probably the most as nicely. Nevertheless, I feel the dearth of lime zest does make a distinction within the taste. For those who actually wish to punch up the limey-ness, combine it into the filling. The feel was extremely clean and total, this made for a fairly good pie.

Get the recipe for Key Lime Pie.

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#2 Key Lime Pie From Hummingbird Excessive

This key lime pie had all of the makings of a basic and earned very excessive marks. The recipe combines Miette’s selfmade graham crackers with Martha Stewart’s Key Lime Pie Filling combined collectively in a single pie pan. I’ll admit, this was my first thought: Do we actually must make selfmade graham crackers when it’s really easy (and handy!) to purchase a field? Nevertheless, the selfmade crackers give the crust a noticeable textural distinction. Sure it’s further effort, so you might have my permission to make use of store-bought crackers. When it got here to the ultimate judging, we liked the filling’s zingy, lime-filled taste. And with this pie’s creamy texture, we have been all quick followers.

Get the recipe for Key Lime Pie.

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#1 Key Lime Pie With Coconut From A Cozy Kitchen

Drumroll please… this is perhaps among the finest key lime pies I’ve ever had. I used to be skeptical at first due to the coconut milk added to the filling. I knew the flavour would work nicely, however I didn’t know if it will be too overpowering when paired with the limes. Nevertheless, the coconut milk acted as a pleasant candy base that helped mood the lime and preserving it from being too acidic.

Some tasters couldn’t even inform there was coconut milk within the filling! The lime taste was upfront with out being overwhelming, and the one factor I observed after baking each single pie was that Adriana’s recipe is the one one which requires salt within the filling. That makes a distinction when it comes to bringing out the flavors. The feel was absolute perfection in its thick creaminess, and it was the one pie that every one of my style testers ate in its entirety. Run, don’t stroll to make this pie.

Get the recipe for Key Lime Pie With Coconut.